{"id":899,"date":"2022-12-11T16:40:38","date_gmt":"2022-12-11T16:40:38","guid":{"rendered":"https:\/\/sceglab.uniroma3.it\/?p=899"},"modified":"2022-12-13T21:21:32","modified_gmt":"2022-12-13T21:21:32","slug":"additivo-alimentare-cose-in-breve","status":"publish","type":"post","link":"https:\/\/sceglab.uniroma3.it\/index.php\/2022\/12\/11\/additivo-alimentare-cose-in-breve\/","title":{"rendered":"Additivo alimentare: cos’\u00e8 in breve"},"content":{"rendered":"

Un additivo alimentare<\/a> \u00e8 una sostanza commestibile, naturale o artificiale,che viene aggiunta, se necessario, ad un cibo per svolgere funzioni tecnologiche.<\/p>\n

\"\"Un esempio pu\u00f2 essere il sale che veniva e viene ancora usato per conservare il pesce oppure il succo di limone per non far annerire la frutta.<\/p>\n

Le funzioni pi\u00f9 conosciute sono di conservanti, come per gli esempi, o addensanti.<\/p>\n

Altrettanto spesso per\u00f2 vengono usati per rendere i cibi pi\u00f9 appaganti sia per il gusto e la consistenza che per estetica.\u00a0\u00a0<\/p>\n

In europa gli additivi sono identificati da un numero preceduto dalla lettera E.<\/p>\n

Devono essere inclusi nella lista degli ingredienti dove viene anche descritta la specifica funzione per cui sono stati aggiunti.\u00a0<\/p>\n\n

<\/div>

Ilaria Buccolini<\/p>

sceglab_students<\/p><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Un additivo alimentare \u00e8 una sostanza commestibile, naturale o artificiale,che viene aggiunta, se necessario, ad un cibo per svolgere funzioni tecnologiche. Un esempio pu\u00f2 essere … <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80,1],"tags":[119,120,124,121,122,19],"class_list":["post-899","post","type-post","status-publish","format-standard","hentry","category-approfondimenti","category-chisiamo","tag-additivi","tag-alimentari","tag-coloranti","tag-limone","tag-sale","tag-scienza"],"yoast_head":"\nAdditivo alimentare: cos'\u00e8 in breve - Sceg Communication Marketing Lab<\/title>\n<meta name=\"description\" content=\"Un additivo \u00e8 una sostanza commestibile che viene aggiunta ad un cibo per svolgere funzioni come colorare, conservare o dolcificare.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sceglab.uniroma3.it\/index.php\/2022\/12\/11\/additivo-alimentare-cose-in-breve\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Additivo alimentare: cos'\u00e8 in breve - 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